What did I have for supper Sunday evening?
Strawberry Twizzlers.
They’re cheap, very filling, and require no cooking.
I’m kind of in a twizzler blogging mode.
Even a visit from Warrior Woman (bearing wine) elicited no bloggable stories this time. Or maybe the wine made me forget them.
After a few hours, I felt guilty that I hadn’t fed her. (She brought wine, people!) so called for takeout from a nearby establishment.
That was the extent of my cooking ambition.







